This is not that healthy, but is definitely delicious and easy to make.  I found the recipe on thekitchn.com

Ingredients:

canola oil for frying
1/2 c milk
1/2 c heavy cream
4 eggs
3 tbs sugar
2 teaspoons of vanilla
6 english muffins, halved
powder sugar

Mix the milk, cream, eggs and 3 tbs of sugar in a shallow bowl.  Whisk until well combined.  Soak the english muffins in the liquid, on both sides.

Heat 1/4 inch of oil in a pan.  When warm, fry the english muffins on each side until golden brown.  About 30 seconds.  Leave them to rest on a plate lined with paper towels, to soak up the extra oil.Serve with powdered sugar, fruit and/or syrup.  (We didn't have powdered sugar so made do with strawberries and maple syrup.)